Green Beans with Hazelnuts and Thyme
This is elegant side dish combines fresh, tender green beans with the crunch of hazelnuts. Recipe courtesy of Jan Roberts-Dominguez, from Oregon Hazelnut Country.
What’s better than hazelnut waffles? Except, that is, for hazelnut waffles with warm hazelnut syrup or a dreamy cranberry-pear topping!
Brussels Sprouts with Pear and Hazelnuts
This recipe from Je Mange La Ville combines brussels sprouts, pears, hazelnuts and parmesan for a unique and tasty side dish.
Strawberry Rhubarb Crumble
Tart rhubarb and sweet strawberries topped with crisp hazelnuts will have everyone coming back for seconds of this dessert.
Recipe and photo credit:
Angie Norwood Browne Photography www.anbphoto.com
Apple Pie with Hazelnut Crust
There’s nothing like hot Apple Pie for dessert. Include one or two for your Independence Day Celebration!